Ready to march to the beat of a different drum… stick?! Introducing Foster Farms’ fully cooked, No Antibiotics Ever drumsticks. Heat-and-serve simplicity ready for you to customize with your favorite sauces. An ideal solution for K-12 foodservice when you want to serve a kids’ favorite! Chef Andrew Hunter explains more in this Wing It! podcast.
One of the beautiful things about Bold Bites chicken pieces is it’s easy to blend flavors from around the world. Like these Mediterranean tostadas that fuse savory Parmesan and garlic chicken with the richness of New Mexican cuisine. Smooth white bean hummus tops a fried flour tortilla. And joined by a combo of Southwestern flavors. The […]
Ready to jazz up your K-12 menu? Or maybe the kids menu at your restaurant? Introducing a new line of all natural, fully cooked chicken products that simplify prep time. All with the benefit of chicken raised with No Antibiotics Ever! Watch our quick overview video for all the details!
Who doesn’t love a crispy chicken nugget, boneless wing or strip?! Now you can offer these crunchy wonders without frying… with the added benefits of a whole-grain breading and No Antibiotics Ever chicken breast meat! In this Wing It! podcast, Chef Andrew Hunter quickly explains how to profit from Foster Farm’s latest fully cooked boneless […]
Looking for fully-cooked all-natural, No Antibiotics Ever shredded chicken for salads, soups and wraps? Search no more! Perfect for k-12 applications, kids meals, sandwiches and stews. The all-natural choice… just re-therm and serve! Listen in as Chef Andrew Hunter briefly explains the opportunities in this Wing It! podcast.
Sure, Go-Stix is the perfect on-the-go snack for convenience stores and retail service deli’s. But with a little imagination, Go-Stix is a fun, delicious appetizer or entrée. Chef Andrew Hunter provides a few concepts in this podcast to get your creative menu ideas going! RELATED PODCAST: Go-Stix are fun, fully cooked chicken wraps on-the-go
Go-Stix can take on many menu personalities! Simply heat-and-serve as an on-the-go meal. Or add your own ideas to create appetizers, entrées and more! Chef Andrew Hunter explains it all in this short podcast. Go-Stix comes in two delicious flavors: Cheesy Chicken (#5174) Poblano Cheesy Chicken (#5175) RELATED PODCAST: Go-Stix provides menu creativity for every age!
We’ve upgraded the Po’ Boy sandwich with crispy, moist breaded chicken (#99652) for an extra savory bite. This could be a favorite for restaurants, delis and colleges. Check out the short video on how we put it all together!
Looking for a sweet surprise for your wings menu? Try this spicy mango wing idea using our fully cooked boneless breast chunks (#99652). Just heat, toss and serve! Use your favorite spicy and sweet barbecue sauce. Add in some mango and cilantro and you’re ready to go. Watch the brief video to see the wings […]
It’s almost like eating a Caesar salad with your hands! Combine the Caesar flavors with our fully cooked boneless wings (#99652) for the perfect combo! And don’t forget to add a few “sharing forks” so everybody at the table can enjoy. Watch the quick video below for the recipe concept.
Dot Innovations 2020
April 15-17, 2020
St. Louis America’s Center
School Nutrition Association National Annual Conference
July 12-14, 2020
CRAF Culinary Clash
August 9, 2020
Anaheim Garden Walk
Western Foodservice & Hospitality Expo
August 9-11, 2020
Anaheim Convention Center